VACANCY, SEASON:

CHEF

We are looking for YOU who want to work as a chef in popular Flåmstova Restaurant, Furukroa Café andÆgir BrewPub.

Flåm is one of Norway's most popular travel destinations, located in the spectacular World Heritage area around the Nærøyfjord. Here you will find a wide and varied selection of activities and experiences!

The concept Flåmsbrygga includes a hotel and three restaurants, and is a sister company to Ægir Bryggeri . Ægir is the common thread on Flåmsbrygga both in design, architecture and taste. Our food philosophy is that there should be Ægir beer in and with the food.

We are looking for you as:

• Burn for cooking

• Have relevant education and/or relevant experience

• It is an advantage that you speak a Scandinavian language and/or English.

• Has knowledge about food allergies

• Is flexible and hardworking

• Enjoy working in an informal and multicultural team

• Willing to work days, evenings and weekends according to shift schedule

Seam chef You will have, among other things, the following tasks:

• Follow internal procedures

• Proper handling of food, machinery and tools

• Prepare food for lunch and dinner according to the menu and guests' preferences

• Maintain a high standard of service at all times

• Work efficiently and accurately during busy periods

Appointment by appointment and training. We offer competitive wages, pension savings and staff discounts on some of our food and beverage selection.

DO YOU WANT TO APPLY FOR THE POSITION?

Fill out the contact form below, or send your application with CV directly to us.

Contact person: Erik Walter Vold , Operations Manager. Phone: +47 57 63 20 66 / E-mail: drift@flamsbrygga.no